Liebherr Cool & Freeze appliances

Additional

Before you buy a new American style fridge freezer, you should carefully consider how much space you actually need. It helps to ask whether the previous refrigerator was sufficient in terms of space or whether food had to be thrown away because there was simply no more space available. As expected, this problem is less pronounced with side by side refrigerators on our side than with conventional refrigerators. However, large families in particular should think twice about the required cooling and freezing space. Of course, it is always important to consider the space available for the American fridge freezer. After all, you don't enjoy the largest space if the fridge doesn't fit in your own kitchen.

The manufacturers often state the available space in liters, which does not help much when viewed realistically. A look at the inner refrigerator compartment structure helps more and is usually quick and easy thanks to high-resolution product photos from the manufacturers. 

We already mentioned it earlier. Even the best refrigerator is useless if it doesn't fit in your own kitchen. A ruler, pen and paper should always be included when you plan your new fridge. For side-by-side refrigerators, make a note of the height available. This can easily be exceeded by refrigerators with American proportions.

In addition, you should also take into account the space required for the large double doors. How far these doors actually protrude is usually not specified in retail. However, you can at least roughly estimate this from the specified width of the refrigerator:
Fridge width from front / 2 = Approximate length of the doors.

Important note: Always allow for at least 2 cm additional space. Fridges often exceed the dimensions specified on the manufacturer's side, especially at the rear and on the front door. These are mostly arched and protrude clearly into the room. However, the manufacturer usually only measures at the shortest point.

Select a model

Selection

We can help you buy a Liebherr American fridge freezer, the first question is what you are looking for. You may already have an American fridge freezer and want to replace it or replace it with a newer one. Maybe you just want to buy a cheap American styel fridge freezer to get some experience with it. You can also already have good experiences with all possible American refrigerators and now want to buy a very good, Liebherr American frigde freezer with excellent equipment and optimal energy class. Whatever the reason for your search, we will try to give you the best possible support when buying the right Liebherr American fridge freezer.

If you are looking for a cheap American style refrigerator, there can be many reasons. Maybe you are a bargain hunter and would like to find the cheapest offer for the household appliance. Or are you a American frigde freezer fan and just want to have a Liebherr American fridge freezer? Basically, you can often find cheap prices for Liebherr American refrigerators at the internet. Other providers of Liebherr American fridge freezers are rarely cheaper than Fridgepromotor.

Before you buy

You should consider a few things before buying a side by side or French door refrigerator and think about the following questions:

1. Size of the fridge and freezer compartment
   
   The size of the Liebherr American fridge freezers is of course a huge advantage. Nevertheless, one should take into account the net volume of the fridge or freezer when comparing.
   
   
2. Energy consumption
   
   Today's devices must meet at least an energy efficiency class of A +. This energy class always depends on the volume of the device and can therefore not be compared to "normal" refrigerators.
   
   

3.  Noise volume
   
   The Liebherr American fridge freezers usually have a volume of 39db, but some other suppliers also have a volume of 45db. Depending on where the device is to be placed, you should take this into account.
   
   

4.  Connection type
   
   A few Liebherr American refrigerators have a fixed water connection for the Icemaker, a water connection is then also necessary here. 
   
   

5.  Weight
   
   Weight plays a secondary role, unless you want to place the device on the 3rd floor. 

Liebherr Vocabulary

BioFresh
BioFresh keeps food fresh for longer Fresh, healthy food provides your body with everything it needs to function, in a natural way. Store your vitamin and mineral-rich foods at the ideal temperature and at the ideal humidity using our patented BioFresh technology, which keeps fruit and vegetables, meat, fish and dairy products fresh for much longer than conventional refrigeration technology.

DuoCooling
Accurate and independent temperature control of the refrigerator compartment and freezer compartment of combined fridge-freezers is achieved through DuoCooling with two completely separate cooling circuits. And there is no air exchange between the refrigerator and freezer compartment.
Drawers mounted on telescopic rails The drawers extend on smooth-running telescopic rails and can be conveniently removed at a door opening angle of 90°.

IceMaker
IceMaker with fixed water connection The plumbed-in IceMaker automatically keeps you topped up with the finest quality ice cubes so that you are prepared for every occasion.

LED
The BioFresh lighting with LED technology illuminates the BioFresh compartments of PremiumPlus models to give a perfect view of the stored food. The LED lighting is elegant in form and is integrated flush with the side wall.

NoFrost
Liebherr’s NoFrost appliances provide expert refrigeration technology to ensure long-term freshness. The food is frozen with chilled recirculating air, and any humidity is expelled. As a result, the freezer is always free of ice, and food no longer frosts over. NoFrost convenience makes defrosting a thing of the past.

History

From the first refrigerator to the modern Liebherr American style fridge freezer

Primitive times - 500 BC

One of the earliest forms of cooling was called 'ice house'. These ice houses were used all year round to store ice, usually cut ice from frozen lakes and rivers in winter. It was also known that Hebrews, Greeks and Romans used snow in storage pits and Egyptians placed pots at night to cool down.

Around 1740

The first form of artificial cooling was invented by William Cullen, a Scottish scientist. Cullen showed how the rapid heating of liquid can turn into gas and lead to cooling. This is the principle behind cooling that still exists. Cullen has never been able to put his theory into practice, but many were inspired by him.

1802

Thomas Moore, an American businessman, created a cool box to cool dairy products for transportation. He called it a 'refrigiratory' until he patented a 'refrigerator' in 1803. In the early 19th century, more and more Americans moved to cities, increasing the distance between consumers and the source of food. The need for cooling was increasing. 

1830

Consumer demand for fresh food became a constant demand, leading to dietary changes between 1830 and the American Civil War of 1860. Along with strong economic growth and urbanization.

1834

American inventor Jacob Perkins, who lived in London at the time, built the world's first working vapor compression cooling system. Ether was used in a closed cycle. His prototype system worked and was the first step towards modern American refrigerators. It was not yet a commercial breakthrough.

Around 1840

The first coolers were made by carpenters, designed to take advantage of the regular supply of large blocks of ice for household use. They were insulated wooden boxes lined with tin or zinc and used to store ice blocks to keep food cool. A drip tray collected the melt water - and had to be emptied daily. The popular use of ice cooling came to an end, as the use of natural ice caused health problems. This was caused by pollution and poor sewage. The solution was mechanically made ice.

1876

​​German engineering professor Carl von Linde patented the gas liquefaction process, which has become part of basic refrigeration technology. His discovery led to his invention of the first reliable and efficient compressed ammonia refrigerator.

1913

The first household electric refrigerator was invented by the American Fred W. Wolf and was called the Domelre or the DOMestic ELectric REfrigerator. His model was a flop, but one of his innovations - the ice cube tray - caught on and was included in competitor models.

1918

William C. Durant started the Frigidaire Company to mass produce refrigerators based on Alfred Mellowes' invention of a self-contained refrigerator, with a compressor on the bottom of the cabinet. Meanwhile, the Kelvinator Company introduced the first refrigerator with automatic control.

Around 1920

Electric refrigerators were not yet mass-produced and mainly owned by the wealthy. An electric refrigerator cost about USD 1,000. When sales prices started to fall, the market grew. Sales rose from 200,000 in 1926 to 1.5 million in 1935. In the mid-1930s, the number grew to about 6 million.

1922

Swedish inventors Baltzar von Platen and Carl Munters introduce the absorption refrigerator, which is mass-produced by AB Arctic in 1923. Two years later, the company was taken over by Electrolux.

1927

General Electric introduced the "Monitor-Top", the first refrigerator to be widely used - more than a million units were produced. The compressor that releases heat was placed on top of the refrigeration section. These refrigerators used sulfur dioxide or methyl formate as the coolant.

Around 1930

Up to 1929, refrigerators with vapor compression systems had caused several fatal accidents when the toxic gases leaked. Research was started to develop a less dangerous cooling method. This led to the arrival of Freon, which became the standard for almost all household refrigerators. The introduction of Freon played a major role in the spread of American refrigerators and regular refrigerators.

1930

In an effort to prove that Munters and von Platen's design was potentially dangerous, Albert Einstein and Leó Szilárd patented the 'Einstein refrigerator'. The new design had no moving parts and operated under constant pressure using only a heat source.

Around 1940

Home freezers were introduced as separate compartments (larger than necessary only for ice cubes) as frozen foods, formerly a luxury item, became commonplace.

1945

Full mass production of modern refrigerators began after World War II. The 40s brought the hypothermic refrigerator we recognize today. It brought efficient food storage to the U.S. household and set a new standard in food safety.

1950

More than 80 percent of U.S. farms and more than 90 percent of urban homes had refrigerators. The focus was on design with new pastel colors such as turquoise and pink. Meanwhile, austerity was rampant in Britain and only 2 percent of households had refrigerators. In 1959 the economy started to grow and prosperity increased, bringing the number to 13 percent.

1954

Liebherr produced there First refrigerator.

1960

With the mass production of refrigerators in full swing, then Sandvik, in collaboration with customers, began to develop custom compressor valve materials to meet the industry's increasingly stringent requirements of chlorofluorocarbons in refrigeration sealed systems.

70s

The environment became a top priority in the 1970s and 80s, with Freon being seen as a threat to the ozone layer.

80s

The first energy labeling programs were launched, allowing consumers to compare the energy efficiency of products such as refrigerators.

90s - Present

Companies started to apply the Internet of Things to home appliances ... What's next in the development of Liebherr American fridge freezers? 

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